The Water Club menus speak to the expertise that has worked in the kitchen throughout the years. Classic American cuisine is paired with contemporary flavors and techniques. The focus has always been on seeking out the finest and freshest ingredients for each dish.
The wine program offers a balanced selection of high quality wines that complement the cuisine and provides a range of styles and prices at the best possible value. The wine list showcases wines with clear varietal character that express the unique personality of the vineyard or region from which they are produced, with the subtlety and charm to enhance the dining experience.